Cake Mix Cherry Cobbler – Two points for the entire recipe on Weight Watchers

This Cake Mix Cherry Cobbler is the quintessential dessert!

If you follow weight watchers you can eat this whole thing for 2 personal points or you can share it for 1PP each.

Thank you to Dianna for sharing her recipe with us! Join Dianna’s facebook group https://www.facebook.com/groups/260152445758975/

Dianna sells E-Recipe Cards – and has 263 Recipes to choose from(discounted to $.15 each if you order them all) get all the information here: https://www.facebook.com/triedandtruedesserts/posts/313905550751657

And join her group to get all the pantry and cooking items she uses to make her delicious recipes here: https://facebook.com/kitchengadgetstriedandtrueww

Dianna also sells gorgeous binders filled with her original recipes get all the details here https://www.facebook.com/triedandtruedesserts/posts/313104704165075

And I love the pattern on this binder

I love this binder as well 

This monochrome classic binder is also a fabulous one 

I adore this binder as well 

Dianna also sells these space saver mini binders with her recipes! Get all the details here: https://www.facebook.com/triedandtruedesserts/posts/309611514514394

And you can visit Dianna at Etsy and shop her recipes at https://www.etsy.com/shop/TriednTrueRecipeBox

Not all frozen cherries will be zero, Great Value, Dark Sweet Pitted Cherries are zero and delicious.

I didn’t sweeten the cherries, I like them just the way they are. If you prefer them sweetened, toss them with a teaspoon sweetener before drizzling the cake batter.

Keep reading for the delish deets!

Cake Mix Cherry Cobbler
Serving 1 – 2PP
Serving 2 – 1PP
3 Tbsp of Yellow Sugar Free Cake Mix, I use Pillsbury
2 Tbsp of Plain Unsweetened Almond Milk
2 Cups of Frozen Cherries
a few sprays of I Can’t Believe It’s Not Butter
Preheat oven 350 degrees
I used my 6″ round cake pan for this so anything comparable will work.

Combine cake mix with milk, whisk until smooth Add 2 cups of cherries to chosen baking dish, drizzle cake mixture over top and spray a few times with ICBINB.
Bake 40-43 minutes, let cool.
Eat warm or cold.

Follow link to login to WW and see your 💛PP https://cmx.weightwatchers.com/details/MEMBERRECIPE:620807c8cf59934c44a841df

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Cake Mix Cherry Cobbler

Course Dessert

Servings 1

Ingredients

• 3 Tbsp of Yellow Sugar Free Cake Mix I use Pillsbury
• 2 Tbsp of Plain Unsweetened Almond Milk
• 2 Cups of Frozen Cherries
• a few sprays of I Can't Believe It's Not Butter
• Preheat oven 350 degrees
• I used my 6" round cake pan for this so

Instructions

1. Combine cake mix with milk, whisk until smooth Add 2 cups of cherries to chosen baking dish, drizzle cake mixture over top and spray a few times with ICBINB.
2. Bake 40-43 minutes, let cool.
3. Eat warm or cold.

Recipe Notes

weight watchers points breakdown Serving 1 - 2PP
Serving 2 - 1PP

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