Microwave Peanut Butter Chocolate Chip Cake

It takes one minute and just four ingredients to bake this 3 weight watchers personal points cake!

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Microwave Peanut Butter Chocolate Chip Cake

Ingredients
2 Tbsp of SF Yellow Cake Mix
1 Tbsp of SF Peanut Butter Powder
2 Tbsp of Water
20 SF Chocolate Chips, I use Lily’s Semi Sweet

directions:

Coffee mug or 4oz. ramekin
Add cake mix, PB powder & water to ramekin, stir until well combined, place 20 chips on top.
Microwave 1 minute, let cool a little and dig in.
Best eaten immediately

Microwave Peanut Butter Chocolate Chip Cake

Ingredients

2 Tbsp of SF Yellow Cake Mix
1 Tbsp of SF Peanut Butter Powder
2 Tbsp of Water
20 SF Chocolate Chips I use Lily's Semi Sweet

Instructions

Coffee mug or 4oz. ramekin
Add cake mix, PB powder & water to ramekin, stir until well combined, place 20 chips on top.
Microwave 1 minute, let cool a little and dig in.
Best eaten immediately

Recipe Notes

This entire recipe is just three points on weight Watchers

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All orders will receive a free PDF of all my recipes up to date with my personal points, just to give you an idea of what your point range could be.

Message or email her at triedandtrue2021@yahoo.com with your orders

All recipes are categorized under “Guides” which can be found near the top of the page.

Just go to her Facebook page and click Guides

The 4×6 recipe cards are a PDF format that can be printed on 4×6 cards or cut to size to fit your recipe binder or store them on your mobile/computer.

She is accepting payment through Pay Pal, Venmo, Zelle!