Perfect pumpkin muffins recipe

1 point

Light and fluffy, our perfect pumpkin muffins recipe uses applesauce instead of oil. Use either a soup ladle or an ice cream scoop to make the muffins an equal size.

Be sure to check out our list of the best Weight Watchers snacksto take on the go. And if you’re not already a Weight Watchers member, sign up using my link to start for just $10/month.

These muffins are just 1 weight watchers point each! To keep the heat evenly distributed in the muffin tin, if you have any unfilled muffin cups, add water to them.

We use both cooking spray and muffin wrappers to prevent any batter from sticking to the top of the pan but you can use a nonstick pan instead, if you prefer. You can also freeze the muffins to have on-hand for a quick breakfast or snack.

thanks to Tricia

ingredients

15½ oz Libby’s 100% Pure pumpkin
1½ cup Kodiak Cakes Buttermilk flapjack & waffle mix
½ cup unsweetened applesauce
2 eggs
1 tsp baking soda
1½ tsp ground cinnamon
½ tsp ground ginger
½ tsp ground nutmeg
Ground nutmeg
¾ cup Swerve The Ultimate Sugar Replacement, Granular

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Instructions

1 bake at 350 for 15-20 min

Makes 12 muffins and each muffin is just one weight watchers point.

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