Strawberry Cake Mix Cinnamon Rolls

What I love about this recipe is that you get to decide how many weight watchers points you want it to be!

3 PP each roll (9 Rolls)SF Cake Mix
2 PP each roll (12 rolls) SF Cake Mix
4 PP each roll (9 Rolls)Regular Cake Mix
3 PP each roll (12 rolls) Regular Cake Mix

These come together fairly quick, no rising time.

Thank you to Dianna for sharing her recipe for Strawberry Cake Mix Cinnamon Rolls with us! Join Dianna’s facebook group

Keep reading for the delicious deets!

Ingredients:
1 Cup of Sugar Free Yellow Cake Mix
1 Cup of Self Rising Flour, I use Gold Medal
1/4 cup of Fat Free Greek Yogurt
1/8 cup of Water
1 Egg
8 oz. net weight of sliced and diced fresh strawberries
2 Tbsp of Golden Sweetener, Lakanto Monkfruit
1/4 tsp of Ground Cinnamon
1 tsp of Cornstarch

In a large bowl add cake mix, flour, egg and yogurt mix until you have a shaggy dough, add water and mix until dough ball forms. Let rest

Clean, remove stem, slice and dice strawberries, toss with cinnamon & sweetener, then with cornstarch.
Preheat oven 350 degrees, grease a 9″ round glass pie dish or something equivalent.

Dust a flat surface with flour, roll dough to a 9″x14″ rectangle, using a slotted spoon, evenly spread strawberries. Roll starting at long end to long end. Slice into 9 equal pieces and place in prepared dish.

Bake 30-33 minutes. Remove from oven and let cool 10 minutes.
These are sweet and soft just the way they are full of strawberries!! No glaze needed unless you want it 🙂

Follow for YOUR 💛PP https://cmx.weightwatchers.com/details/MEMBERRECIPE:625027041b54f74a43894e86

Strawberry Cake Mix Cinnamon Rolls

Ingredients

1 Cup of Sugar Free Yellow Cake Mix
1 Cup of Self Rising Flour I use Gold Medal
1/4 cup of Fat Free Greek Yogurt
1/8 cup of Water
1 Egg
8 oz. net weight of sliced and diced fresh strawberries
2 Tbsp of Golden Sweetener Lakanto Monkfruit
1/4 tsp of Ground Cinnamon
1 tsp of Cornstarch

Instructions

In a large bowl add cake mix, flour, egg and yogurt mix until you have a shaggy dough, add water and mix until dough ball forms. Let rest
Clean, remove stem, slice and dice strawberries, toss with cinnamon & sweetener, then with cornstarch.
Preheat oven 350 degrees, grease a 9" round glass pie dish or something equivalent.
Dust a flat surface with flour, roll dough to a 9"x14" rectangle, using a slotted spoon, evenly spread strawberries. Roll starting at long end to long end. Slice into 9 equal pieces and place in prepared dish.
Bake 30-33 minutes. Remove from oven and let cool 10 minutes.

Recipe Notes

weight watchers points breakdown

3 PP each roll (9 Rolls)SF Cake Mix
2 PP each roll (12 rolls) SF Cake Mix
4 PP each roll (9 Rolls)Regular Cake Mix
3 PP each roll (12 rolls) Regular Cake Mix

These come together fairly quick, no rising time.

Thank you to Dianna for sharing her recipe with us! Join Dianna’s facebook group https://www.facebook.com/groups/260152445758975/

Dianna sells E-Recipe Cards – and has 263 Recipes to choose from(discounted to $.15 each if you order them all) get all the information here: https://www.facebook.com/triedandtruedesserts/posts/313905550751657

And join her group to get all the pantry and cooking items she uses to make her delicious recipes here: https://facebook.com/kitchengadgetstriedandtrueww

Dianna also sells gorgeous binders filled with her original recipes get all the details here https://www.facebook.com/triedandtruedesserts/posts/313104704165075