Well I did it again! Just made this cottage cheese broccoli frittata that I saw the recipe for today. I added mushrooms. I cannot wait to try it! Love the fat free cottage cheese!!
Thanks mitzi for sharing your picture with us!
Ingredients
Bag of fresh broccoli sautéed in water to soften.
1/2 cup cottage cheese mixed into 2 cups of eggbeaters poured over the broccoli.
Seasoned with random spices
mushrooms
Directions
Bake at 400 for 20 minutes.
Even my construction worker husband dug into it when he got home from work!!
cottage cheese broccoli frittata
Well I did it again! Just made this cottage cheese broccoli frittata that I saw the recipe for today. I added mushrooms. I cannot wait to try it! Love the fat free cottage cheese!! this is zero weight watchers points
Ingredients
- Bag of fresh broccoli sautéed in water to soften.
- 1/2 cup cottage cheese mixed into 2 cups of eggbeaters poured over the broccoli.
- Seasoned with random spices
- mushrooms
Instructions
- Bake at 400 for 20 minutes.
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