Chocolate chip Pumpkin Spice Muffins

Chocolate chip Pumpkin Spice Muffins 

Chocolate chip Pumpkin Spice Muffins. putting them in the oven. I ended up with 16 muffins at 3 points each.

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Ingredients

• 1 box sugar free yellow cake mix
• 1 cup canned pumpkin puree
• ½ cup unsweetened applesauce
• 3 large eggs
• ½ cup water
• 1½ tsp pumpkin pie spice
• 1 tsp cinnamon

Directions

1. Preheat oven to 350°F.
2. Line a muffin tin with paper liners or lightly grease.
3. In a large bowl, whisk together the cake mix, pumpkin pie spice, and cinnamon.
4. Add pumpkin puree, applesauce, eggs, and water. Mix until smooth.
5. Divide batter evenly into muffin cups – fill each about 2/3 to 3/4 full.
6. Bake 18-22 minutes, or until a toothpick comes out clean.
7. Cool on a wire rack.

Yield: About 12-18 standard muffins. Optional topping ideas:

* Sprinkle cinnamon sugar on top before baking for a sweet crust.

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Chocolate chip Pumpkin Spice Muffins

Chocolate chip Pumpkin Spice Muffins. putting them in the oven. I ended up with 16 muffins at 3 points each

Ingredients

• 1 box sugar free yellow cake mix
• 1 cup canned pumpkin puree
• ½ cup unsweetened applesauce
• 3 large eggs
• ½ cup water
• 1½ tsp pumpkin pie spice
• 1 tsp cinnamon

Instructions

1. Preheat oven to 350°F.
2. Line a muffin tin with paper liners or lightly grease.
3. In a large bowl, whisk together the cake mix, pumpkin pie spice, and cinnamon.
4. Add pumpkin puree, applesauce, eggs, and water. Mix until smooth.
5. Divide batter evenly into muffin cups - fill each about 2/3 to 3/4 full.
6. Bake 18-22 minutes, or until a toothpick comes out clean.
7. Cool on a wire rack.
8. Yield: About 12-18 standard muffins.

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