Low Carb Cottage Cheese Flatbread Crust Recipe
0 points
The Cottage Cheese Flatbread Crust Recipe totally works! I’m topping this with all sorts of goodies like tomato sauce low fat cheese for a carb-friendly, Weight Watchers-approved take on pizza.

I made it yesterday. It reminded me of a thin quiche. Next time I think I might try to spread it thinner. The best part this is that a giant serving has zero Weight Watchers points.
Enjoy every bite! And be sure to check out our list of the best Weight Watchers snacks to take on the go. And if you’re not already a Weight Watchers member, sign up using my link to start for just $10/month.

Here is everything you need. Thanks Twila
Ingredients
- 1 cup Fat Free Cottage Cheese
- 2 eggs
- Salt
- Garlic powder
- Cooking spray
Instructions
- Put all ingredients in a blender
- Spread on parchment paper spritzed with some cooking spray
- Bake 350 for 40 minutes moving top rack to bottom rack every 15 minutes
- Let cool
Gear you’ll need
- Parchment paper
- If you’re really feeling wild and luxurious, swap your regular salt out for truffle salt like this one

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