Chocolate Chip Banana Bars
Recipe makes 9 servings.
Blue: 2 points for 1, 5 points for 2
But seriously though how beautiful are these bars!! I am so thrilled that Chelsea Making Changes shared them with us!! Her instagram feed is a must follow for super colorful weight watchers recipes that give you all the good minus the guilt!

Chocolate Chip Banana Bars -Two points each on Weight Watchers Blue
Ingredients:
- ¾ cup of white whole wheat flour
- ½ tsp baking soda
- ½ tsp cinnamon
- ⅛ tsp nutmeg
- ¼ tsp salt
- 1 cup of bananas, mashed (2 to 3 bananas)
- ⅓ cup brown sugar substitute (I used Lakanto)
- 2 Tbsp Unsweetened Vanilla Almondmilk
- 1 tsp vanilla extract
- 1 egg
- 119 Lily’s Dark Chocolate Baking Chips or another brand that works point wise (Lily’s is 4 pts)
- 58 Lily’s Milk Chocolate Baking Chips (4 pts – You could do all dark, milk chocolate is higher points)
- 3 Tbsp of butter, melted and cooled (I used smart balance light buttery spread – could sub applesauce)
Directions:
Preheat oven to 350°. Pull out an 8×8 baking dish. You can spray the dish or put a piece of parchment paper down. Parchment paper made it soooo easy.
In a large bowl, mix mashed bananas, sugar, butter, vanilla extract, egg and almond milk.
In a separate medium bowl, mix flour, baking soda, spices and salt.
Now with a spatula, mix in the dry ingredients into the wet ingredients. Do not over mix. Just mix until the flour is no longer seen.
Grab your chocolate chips, set aside a few to put on top.
I counted out 27 chips so I could have 3 chips per bar.
You can use your own judgment with that.
Fold in the chocolate chips into the batter.
Pour batter into the baking dish and top with the remaining chocolate chips.
Bake for 18 to 24 minutes depending on oven. Toothpick test to make sure it’s done.
Sit dish on cooling rack and cut once it’s completely cooled




Chocolate Chip Banana Bars
Ingredients
- ¾ cup of white whole wheat flour
- ½ tsp baking soda
- ½ tsp cinnamon
- ⅛ tsp nutmeg
- ¼ tsp salt
- 1 cup of bananas mashed (2 to 3 bananas)
- ⅓ cup brown sugar substitute I used Lakanto
- 2 Tbsp Unsweetened Vanilla Almondmilk
- 1 tsp vanilla extract
- 1 egg
- 119 Lily's Dark Chocolate Baking Chips or another brand that works point wise Lily's is 4 pts
- 58 Lily's Milk Chocolate Baking Chips 4 pts - You could do all dark, milk chocolate is higher points
- 3 Tbsp of butter melted and cooled (I used smart balance light buttery spread - could sub applesauce)
Instructions
- Preheat oven to 350°. Pull out an 8x8 baking dish. You can spray the dish or put a piece of parchment paper down. Parchment paper made it soooo easy.
- In a large bowl, mix mashed bananas, sugar, butter, vanilla extract, egg and almond milk.
- In a separate medium bowl, mix flour, baking soda, spices and salt.
- Now with a spatula, mix in the dry ingredients into the wet ingredients. Do not over mix. Just mix until the flour is no longer seen.
- Grab your chocolate chips, set aside a few to put on top.
- I counted out 27 chips so I could have 3 chips per bar.
- You can use your own judgment with that.
- Fold in the chocolate chips into the batter.
- Pour batter into the baking dish and top with the remaining chocolate chips.
- Bake for 18 to 24 minutes depending on oven. Toothpick test to make sure it's done.
- Sit dish on cooling rack and cut once it's completely cooled.
It is sometimes a struggle for me to come up with delicious recipes like this one for Chocolate Drizzled Square Cakes using healthy ingredients. To make things easier for me ( and you) Below are some of my other favorite WW Desserts!
Weight Watchers Two Point Cinnamon Muffins
- Peanut Butter Marshmallow Fluff Wonton Treat
- Weight Watchers One Point Chocolate Chip Pecan Muffins
- Weight Watchers French Toast Casserole
Looking for even more Weight Watchers recipes? Here are a few of our favorites!
https://www.thestatenislandfamily.com/air-fryer-egg-rolls-weight-watchers-style/



I’m going to make these tonight for my husband, but I don’t have wheat flour. Do you know if I could use either Kodiak mix or all purpose flour?
I followed the recipe and it turned out to be a banana soup.
Is it 119 GRAMS of Lily’s Dark Chocolate Baking Chips, or do you count out 119 pieces?